
The Inaugural Edition - Where It All Began
A quick narrative of the edition and its key highlights.
The inaugural 2015 Fest by S.A.A.G set a new benchmark for culinary festivals at the India Habitat Centre, New Delhi.
This landmark event unified the diverse culinary heritage of South Asian nations through its unique dual format: the 'Food Fest', showcasing authentic regional cuisines, and the 'Thought Fest', featuring intellectual dialogues on gastronomy.
Eminent personalities including Dr. Shashi Tharoor, Sudhir Mishra, and cricket legend Bishen Singh Bedi graced the stage, participating in profound panel discussions that explored the intersection of food, culture, and society.
The festival received widespread acclaim from national and international media, establishing it as a premier destination for food lovers, cultural enthusiasts, and thought leaders alike.
Voices that shaped the conversations during this edition.
Captured moments from stages, sessions, tastings, and crowd energy.




















Extensive coverage, print highlights, and event videos.
Food for thought at South Asian festival
Associated Press (A.P)
Associated Press covers the inaugural edition at the India Habitat Centre, New Delhi, in October 2015.
Bites from the S.A.A.G Food For Thought Fest in Delhi
India Today
Coverage of Food For Thought Fest in India Today.










Organizations and media partners who made this edition possible.










